This week it’s me, Linda. 

This week I am taking it easy and getting ready for the long Labor Day weekend. This is my favorite summer holiday. We always have a huge picnic where we eat lobster and homemade stuff clams! The stuffed clam recipe comes from my great-great grandfather on my Mom’s side of the family. I wish I could invite you all so that you could taste them!

Don’t forget to check out the BRN Recommends section in this ezine – we’ve got some great speakers lined up over the next couple of months that you won’t want to miss!

This entry was posted on Thursday, August 28th, 2008 at 6:08 am and is filed under General. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.